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Quick Cuisine

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Quick CuisineAuthor: Terry FraserOver 150 gourmet recipes, 15 minutes average preparation time.Book DetailsPublisher: Liberty PublishingYear Published: 1984ISBN: 0897091302Book Number: 099423Binding: SoftcoverDust Jacket: NoPages: 137Book ConditionGood. This cookbook is from the collection of a food editor who used the cookbook only to write a review. Light shelfwear to cover, minimal wear to pages.

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Last Updated: 27 Nov 2012 11:10:31 PST

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